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About Growing Belushi TV Show
Ain't no mountain high enough for Jim Belushi! After growing his passion into a successful and bustling business, Jim and his team of farmers are on a mission to rebrand and rebuild their cannabis farm from small and boutique to premium high-end for the masses. In an effort to meet increasing national demand, they're bringing state of the art technology, cultivation methods, new equipment and new facilities to Belushi's Farm - and the results are as promising as they are challenging. It's a season all about regrowth and growth, and we've got high hopes for Belushi's Farm!
An all-new season of GROWING BELUSHI premieres Wednesday, January 19 at 10pm ET/PT on Discovery. Follow the conversation on social media with #GrowingBelushi, and follow Discovery on Facebook, Twitter, and Instagram for more updates.
"In this season of GROWING BELUSHI, you'll witness my evolution from hobby boutique cultivator to multi-state business operator. This year is not only about the expansion of our business, but our mission to spread awareness about the plant as a pathway to healing," said Belushi. "And, you'll learn about the burgeoning industry, how it intersects with politics and how I handle the pressure - between weathering the elements, rebuilding the farm, and overseeing Chris' new restaurant... . well, there are many challenges to tackle with laughs along the way."
This season, the crew is faced with the challenge of farming - weather, mold, pests - and re-growing their unique proprietary strains after they were destroyed last season (blame Jim!). With the help of some friends and familiar faces - including Dan Aykroyd, Larry Joe Campbell, Guy Fieri, and cousin Chris - it's a joint effort to get things back on course and achieve greatness within the competitive world of cannabis.
And of course, there are many new adventures, such as cousin Chris building and operating a tiny restaurant with one table on the farm called the Engjell Café, which introduces a whole new element of stress and comedy as Chris experiments with cannabis-infused cuisine. As Jim likes to say with a smile, "Reservations are tough, the food is great, but with one table and free food, the Engjell Cafe is the most exclusive restaurant in southern Oregon. The only problem is the owner is a pain in the a**."
This unique brand of edutainment is equally funny as it is informative. GROWING BELUSHI sheds light on Jim's journey of self-discovery and the incredible effort it takes to build and operate a legal medicinal cannabis farm with the dream of helping others on their pathway to heal and thrive.
GROWING BELUSHI is produced for Discovery by Whitehorse Productions where James Orr and Jim Belushi are executive producers. For Discovery, Kyle Wheeler and Joseph Schneier are executive producers and Jessica Mollo is associate producer.
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Audiences around the world have watched as Jim Belushi sang, danced and entertained across our screens over the years, but few could have imagined his next move. Viewers were delighted to follow along as Jim combined his many talents with an immense passion and built a cannabis business from the ground up in southern Oregon. Now, viewers will continue on this journey as Discovery today announced the return of the hit series, GROWING BELUSHI, set to air across Discovery platforms later this year.
"Growing Belushi is about the world of cannabis from seed to sale to patients and consumers," says Belushi. "The new cannabis consumer will learn everything they need to know to have complete confidence in the expanding universe of cannabis - what to buy, what to ask, where to buy it, how to grow it - the testing, the qualities. You'll be a total cannabis expert after watching this show. We give a whole lot of information with a lot of humor. It's edutainment."
What started as almost a hobby has grown into a successful business, and now, Belushi's Farm is experiencing an increasing national demand for its cannabis products. Viewers will get a front-row seat as Jim and his team work to scale the business up to meet that increased demand. They are bringing state-of-the-art technology, cultivation methods, equipment and facilities to Belushi's Farm. The results are as promising as they are challenging.
Season one of GROWING BELUSHI took Jim on a journey from legalization rallies in South America, Pablo Escobar's impact on Colombia and Jim's own family, and the genesis behind bringing the Blues Brothers' cannabis brand to dispensary shelves. In this season, Jim becomes an expert on cannabis farming, groundbreaking discoveries in medicinal cannabis, and learns first-hand what happens when a small farm passion-project grows into a cutting-edge business with a hot national brand.
With the help from some familiar faces, including Dan Aykroyd, Judy Belushi, cousin Chris, and of course, the legendary Captain Jack (whose cannabis was known as "The Smell of SNL"), viewers will experience the familiar and familial back-and-forth between cousin Chris and Jim as they use Chris' restaurant-business savvy to establish infrastructure, compliance and business know-how at the farm.
And of course, there are many new adventures, such as Chris operating a tiny, test kitchen restaurant at the farm, the Engjell Café, which introduces a whole new element of comedy as Chris experiments with cannabis-infused cuisine. Jim likes to say with a smile, "With one table and free food, the Engjell Cafe is the most exclusive restaurant in southern Oregon. The only problem is the owner is a pain in the a**."
Equally funny as it is informative and in true 'edutainment' style, GROWING BELUSHI, which is filmed in southern Oregon, will shed light on the groundbreaking medical discoveries in the medicinal cannabis industry, as well as the personal journey of Jim and his mighty farm.
GROWING BELUSHI is produced for Discovery by Whitehorse Productions where James Orr and Jim Belushi are executive producers. For Discovery, Kyle Wheeler and Joseph Schneier serve as executive producers and Olivia Ghersen is associate producer.
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